Suta's Egg-y Tortillas

(my invention,which Scott improved)

For each serving:
1 flour tortilla
1 egg (Beaten)
handful grated cheese
butter

Very lightly butter tortilla. Place in frying pan of approximately same size. Spread cheese on tortilla and cover with egg. When egg appears almost set, flip and finish cooking on egg side. Turn onto plate and roll up.

Can be eaten plain or add salsa and sprouts.