Saturday, September 29, 2007

Laurel's 10 Minute Sugar Cookies

1 c sugar
1/2 c softened butter (only the real stuff - no margarine here!)
1 egg
2 tbsp lemon juice
2 c flour
1/2 tsp soda
1/2 tsp salt (do not omit)

Mix as you would any other cookie. Roll into small balls. Flatten with glass dipped in sugar. I find it works best if you first dip your glass into butter, then sugar. I like to use colored sugar. Bake at 375 for 10 minutes.

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